Easy
Easy Shredded Chicken Recipes
55 min4
(224)
Easy
Chicken and Rice Soup
(678)
45 min6290 calA hearty, nourishing chicken and rice soup that's even more comforting than chicken noodle. Tender chicken, fluffy rice, and vegetables in a rich golden broth seasoned with lemon and dill. The rice makes this soup extra filling and satisfying on cold Canadian days.
Ingredients
Servings:
6
Instructions
Nutrition Per Serving
Calories290 kcal
Protein22 g
Fat8 g
Carbs32 g
Fiber2 g
Sugar4 g
Sodium680 mg
Pro Tips
- 💡Use leftover chicken or rotisserie chicken.
- 💡The rice will continue to absorb broth — add more when reheating.
- 💡Lemon and dill brighten the flavour dramatically.
Variations
- 🔄Greek-style: add egg-lemon (avgolemono) instead of dill.
- 🔄Use wild rice for a more textured soup.
- 🔄Add spinach in the last 2 minutes.
- 🔄Slow cooker: combine everything, cook LOW 6 hours.
