Fall Chicken Recipes — Thanksgiving & Harvest Season

Fall in Canada is spectacular — the leaves turn, the air gets crisp, and the kitchen naturally shifts toward warmer, heartier food. Canadian Thanksgiving in October kicks off the season, and these chicken recipes carry you through November into the start of winter. Think maple-glazed chicken thighs, apple and sage stuffed breast, roasted chicken with butternut squash, and cranberry chicken that uses the fresh cranberries flooding Canadian grocery stores in October. The flavours of fall — maple, apple, cinnamon, sage, squash — pair perfectly with chicken, and many of these recipes make the whole house smell like a Fall harvest postcard. This is comfort food season, and chicken is the most versatile protein to celebrate it.