Easy
Chicken Rice Bowl
30 min4
(789)
Easy
Crispy Air Fryer Chicken
(934)
40 min4320 calBy ChickenRecipes.ca Team|June 15, 2025
Ultra-crispy, juicy chicken made in the air fryer with a fraction of the oil. The hot circulating air creates an incredibly crunchy coating while keeping the inside perfectly moist. This recipe uses a buttermilk soak and seasoned flour dredge for authentic fried-chicken flavour without the deep fryer.
bbq-smokedair-fryercrispy-chickenhealthy
Ingredients
Servings:
4
Instructions
Nutrition Per Serving
320
Calories
34g
Protein
14g
Fat
16g
Carbs
Fiber0g
Sugar1g
Sodium620mg
Reviews
4.7 / 5 (934 reviews)
Kevin A.
Aug 22, 2025Easy to follow and turned out amazing. A new favourite.
Sarah J.
Oct 14, 2025Great recipe! Even my picky kids loved it.
David R.
Jun 20, 2025Simple ingredients, amazing results. Highly recommend.
Tyler T.
Sep 12, 2025The flavours are incredible. Restaurant quality at home!
Recipe at a Glance
Prep:
15 minCook:
25 minTotal:
40 minServings:
4Difficulty:
EasyPro Tips
- 1Don't overcrowd the basket — air needs to circulate.
- 2Flip halfway for even crispiness.
- 3The buttermilk soak tenderizes the chicken.
- 4Spray with oil for a crunchier result.
Variations
- Nashville hot: toss in cayenne-butter after frying.
- Korean-style: toss in gochujang sauce.
- Use boneless thighs for chicken tenders.
- Add cornstarch to the flour for extra crunch.
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Crispy Air Fryer Chicken
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